Botanical & Seaweed Ingredients
Botanical & Seaweed Ingredients
Kola Nut
West African kola nuts are prized for their subtle bitterness and depth of flavour. With earthy spice and gentle complexity, they balance the spirit and give a smooth, refreshing finish.
Kola Nut
West African kola nuts are prized for their subtle bitterness and depth of flavour. With earthy spice and gentle complexity, they balance the spirit and give a smooth, refreshing finish.
Sea Greens
Delicate and vibrant, they bring a delicious crispness, mineral brightness, and a burst of ocean freshness.
Sea Greens
Delicate and vibrant, they bring a delicious crispness, mineral brightness, and a burst of ocean freshness.
Pepper Dulse
Pepper Dulse is known among chefs as the “Truffle of the Sea”. Distinctive flavour with hints of black pepper and truffles.
Pepper Dulse
Pepper Dulse is known among chefs as the “Truffle of the Sea”. Distinctive flavour with hints of black pepper and truffles.
Wakame
This is very similar to Japanese Wakame used in many Japanese recipes such as miso soup. It has a slightly sweet and delicate spinach like mineral flavour to it.
Wakame
This is very similar to Japanese Wakame used in many Japanese recipes such as miso soup. It has a slightly sweet and delicate spinach like mineral flavour to it.
Vanilla
Madagascan vanilla pods, renowned for their intense aroma and luxurious complexity, soften spice and round the rum’s depth. Their natural sweetness brings creamy notes that linger with elegance.
Vanilla
Madagascan vanilla pods, renowned for their intense aroma and luxurious complexity, soften spice and round the rum’s depth. Their natural sweetness brings creamy notes that linger with elegance.
Ginger
Finest Indian ginger roots, prized for their bright citrus notes and gentle heat, bring lively warmth that lifts the rum. They add both energy and balance, leaving a clean, invigorating...
Ginger
Finest Indian ginger roots, prized for their bright citrus notes and gentle heat, bring lively warmth that lifts the rum. They add both energy and balance, leaving a clean, invigorating...
Honey
Many honeys are processed and filtered, but our raw Dorset honey is left just as the bees create it, preserving its natural enzymes and delicate nuances. Surrounded by an extraordinary...
Honey
Many honeys are processed and filtered, but our raw Dorset honey is left just as the bees create it, preserving its natural enzymes and delicate nuances. Surrounded by an extraordinary...
Cacao
The finest Venezuelan cacao brings rich, earthy depth with subtle hints of fruit and spice. Beyond chocolate, it offers a natural balance to sweetness, adding a velvety undertone that lingers...
Cacao
The finest Venezuelan cacao brings rich, earthy depth with subtle hints of fruit and spice. Beyond chocolate, it offers a natural balance to sweetness, adding a velvety undertone that lingers...
Yuzu
Yuzu is a sour Japanese citrus fruit. It has a pungent aroma and flavour that is distinct from any other citrus fruit. Somewhat akin to a cross between grapefruit and...
Yuzu
Yuzu is a sour Japanese citrus fruit. It has a pungent aroma and flavour that is distinct from any other citrus fruit. Somewhat akin to a cross between grapefruit and...
Sea Buckthorn
Sea Buckthorn has a honey sweet yet tangy flavour and is a good replacement for lemon or orange in savoury dishes. It is also known to go beautifully with seafood.
Sea Buckthorn
Sea Buckthorn has a honey sweet yet tangy flavour and is a good replacement for lemon or orange in savoury dishes. It is also known to go beautifully with seafood.
Wassabi
Many of us think we know what the taste of Wasabi is like but most packs that come with sushi only contain 5% wasabi. Freshly grown the Wasabi rhizomes from...
Wassabi
Many of us think we know what the taste of Wasabi is like but most packs that come with sushi only contain 5% wasabi. Freshly grown the Wasabi rhizomes from...
